This year I made an assortment of goodies for Mr. GV to take to work and share: pecan bars, mud balls, chocolate chip cookies, and Rice Krispie/marshmallow squares.
Chex Mix is a tradition around here, and I usually make a batch for Christmas, a batch for New Year's Eve, and then we are tired of it until next Christmas!
The cinnamon rolls from "The Joy of Vegan Baking", right before they were rolled up.
J and I made Christmas sugar cookies this year. I made the dough ahead of time and he helped in the rolling and cutting.
They were really good! I found some red and green sprinkles at Whole Foods that J could have (no red #40.)
Santa even seemed to enjoy his cookies, and he drank all of his mint chocolate coconut milk!
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