I slept in to find a big breakfast made for me. We don't normally cook a breakfast-type meal, so this was a real treat.
First off, fruit that Mr. GV cut up.
And then there was this feast--tofu scramble, sausage, and walnut-battered French toast with yummy syrup and cinnamon.
In the afternoon we headed to my mom's house, where Mr. GV did more cooking---cake and ice cream, both from scratch. (Funny note--I told J on Skype that Mr. GV was making me a cake from scratch. He said "Ewww......from scratch!" Apparently he didn't know that little phrase yet, and thought the cake-making involved scratching. lol The mind of a 3 year old!)
Of course there has to be a picture of mom peeling potatoes!
Mr. GV making the frosting for the cake.
My birthday supper---lima beans, crowder peas, corn, stewed potatoes, kraut, and cornbread. We had a couple of riblets but decided not to heat those up.
My yummy cake!
Spumoni ice cream with chocolate chips, cherries, and pistachios.
It was a very nice day, and I have a couple more things to look forward to--a massage, courtesy of a gift certificate from Mr. GV, and a play put on by a local animal rescue group, which is a gift from my mom.
We brought both pups with us, and Miss Macy was tuckered out and ready to go home by this point.

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